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Lamrock Café |
Where: Lamrock Café, 72-76 Campbell Parade, Bondi Beach, NSW 2026
Coffee Bean: Di Stefano
Lamrock
Café is located just across the road from Bondi Beach. It was a swelteringly
perfect summer’s day when we caught the bus down from Bondi Junction, and as
such we had an amazing view of the deep blue ocean when we took a table outside
the café. Lamrock radiates ‘beachy’ vibes: chilled out music, white-washed
décor and a lazy all-day breakfast menu.
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Pretty Awesome View! |
The
menus were pretty cute, stapled to worn paper bags and hung by the handles on
the back of the chairs. The waitress came by our table with a bottle of water
and two glasses filled with ice, which was great service seeing as how hot it
was getting.
Their
food menu isn’t extensive, composed of all-day breakfast items, lunch and
drinks variety. Julia ordered the Big Bondi Breakfast ($14.90) and her usual
regular latté ($3.80), and Erin went with a Vegetarian Panini ($14.90) and a
regular flat white ($3.80).
To
be perfectly honest, the latté was a bit bland for me. Maybe I was just
particularly starved for coffee or something, but it seemed to be missing that
aromatic bitter punch of caffeine that I like. Presentation was nothing
spectacular either. For $3.80, it was a bit disappointing.
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Flat White |
Same,
same for the flat white. It was pretty standard, with some nice fruity
flavours. There was just nothing exceptional about it at all. If all you’re
after is a pick-me-up, coffees from Lamrock will do the trick – and that’s
about it. No great textures, tastes or finishes. At $3.80, definitely
overpriced.
At
the risk of sounding like a grump, the food wasn’t that great, either. Big
Bondi Breakfast comes with two eggs cooked according to preferences, bacon,
mushrooms, sausage, hash brown, tomato and multigrain sourdough. I asked for
poached eggs and—dun dun dun—they were cooked through, more like boiled eggs,
and nearly cold. Bleargh. Bacon was almost too
crispy (if there is such a thing), to the point of being almost burnt (you can
see in the photo, if you squint). If you like to eat your bacon like crackers,
then you might be happy with it. The sausage, on the other hand, could have
used some more colour.
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Big Bondi Breakfast |
Mushrooms
were nothing special. The hash brown was good,
though—nice and crunchy and hot. Tomato? It’s tomato. Grilled. The
multigrain sourdough was another good thing: nicely toasted. But the little
packet of butter that came with it was completely melted! When I opened it, it
spilled onto my fingers and made a greasy mess. Not nice. I get that it’s a hot day, but it’s Australia, it’s
summer, it’s Bondi, and really, shouldn’t they have a way to keep the butter
cool or something?
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Vegetarian Panini |
It
would have been a good value meal for $14.90 if all the elements were done
well. Unfortunately, they weren’t.
The
Panini was less of an underwhelming experience. It was stuffed with spinach,
grilled halomi and roasted spiced pumpkin, and finished off with generous
dollops of mayonnaise. Eating it was messy, and there was probably too much
mayonnaise. Nonetheless, the Panini itself was fresh and crunchy, and the
fillings tasty. I found it easier to eat after cutting it in half.
It seems the only exceptional thing about the Lamrock Café is its location: just across the road from Bondi Beach, you'll cool down with an ocean breeze and impressive views of the sea (though somewhat obscured by the traffic). For tourists, this is probably enough. If you're looking for a more refined dining experience, you're better off going elsewhere.
Yays:
- Great location; the view is amazing.
- Good service; iced water is a plus.
Nays:
- Coffee was bland.
- Food could be better: they should especially work on their poached eggs, other reviews on the internet report same problems.
- Execution of food and drinks leaves much to be desired.
- No air-conditioning – thank goodness for the ocean breeze!
Overall Experience:
60%
-- Pass!
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